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Our Menu

A la Carte Appetizers

Meatballs (3)

$7.00

Our Family Recipe Meatball with Homemade Marinara and Grated Pecorino.

Garlic Shrimp

$16.00

Jumbo shrimp (9) sautéed with generous amounts of garlic white wine butter and lemon served with crusty baguette.

Half Moon Mozarella

$9.00

Half moons of mozzarella cheese breaded and fried.

Garlic Bread

$6.00

Mussels Marinara

$12.00

A generous bowl of fresh mussels, steamed in our delicious marinara, white wine & garlic...bread dip'n delicious!

Calamari Fritta

$13.00

Fresh calamari , floured by hand and fried perfectly.

Crab Raviolis

$13.00

Sweet blue crab, ricotta inside semolina pasta and finished with tomato cream sauce.

A la Carte Entrées

All entrees include DaVinci's salad and freshly baked Italian bread.

Chicken Marsala

$21.00

Boneless chicken breast and fresh mushrooms sautéed in garlic and imported marsala wine.

Homemade Baked Lasagne

$19.00

A generous portion of seasoned beef and the finest ricotta, tomato, and provolone.

Chicken Parmigiana

$18.00

Like our veal parmigiana, this is a classic!

Lobster Ravioli

$19.00

Served with a rich tomato cream sauce with a hint of basil.

Fettuccine Alfredo

$17.00

A perfect blend of heavy cream and imported pecorino romano with a generous portion of pasta.

Veal Parmigiana

$21.00

Linguini with Mussels

$17.00

A generous portion of fresh mussels simmered in marinara and served over pasta.

Chicken Picatta

$22.00

Sautéed chicken breast with lemon butter garlic and white wine with capers and mushrooms. Served with a side of pasta and marinara sauce.

Ravioli di Quattro Formaggi

$17.00

Our famous four cheese ravioli topped with marinara.

Gamberi Marinara

$21.00

Jumbo gulf shrimp sautéed with mushrooms, olive oil and garlic, then simmered in marinara. Served over a bed of linguini.

Gypsy Pasta

$24.00

Jumbo shrimp, fresh basil, Kalamata olives and artichoke hearts with a chianti infused tomato sauce. Served over chef's choice of pasta.

Spaghetti Marinara

$15.00

Perfectly cooked pasta with a choice of our slow cooked homemade marinara, butter or olive oil and garlic.
Add meatballs or meat sauce or sausage for additional charge.

Eggplant Parmigiana

$18.00

Fresh never frozen!

Calamari Marinara

$21.00

Tender calamari sauteed with garlic, white wine and marinara served over pasta.

Chicken Francaise

$22.00

Tender chicken breast breaded and sautéed with lemon butter and white wine served with a side of pasta with marinara.

Dessert

Cannoli

$4.00

Tiramisu

$7.00

Children's Items

Items are served ala carte in smaller portions.

Cheese Ravioli Bambino

$8.95

Pasta with Butter Bambino

$7.75

Mini Cheese Pizza

$6.75

Chicken Tenders and Fries

$8.50

Spaghetti with Meatball Bambino

$7.95

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness